Our second buttermilk Falls CSA box came Tuesday. Here’s what was in it:
Strawberries again! Plus kale, lettuce, radishes, basil, oregano, snap peas, green onions, garlic scapes and flowers. What would you do with this bunch of goodness?
So far here’s what I’ve come up with:
Kale, tomato & ricotta pizza with oregano & basil on whole wheat crust.
Oregano-infused vinegar
Kale, ricotta and roasted tomato crostini
A simple plate of radishes with butter and salt
A big salad with dressing made from my oregano-infused vinegar
Strawberry caprese skewers
Basil jelly. This will be great with cheese!
Dinner and Dirty Dishes 